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Bread Production in Canada: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Bread Production in Canada Market Research Report | NAICS 31181CA | Jan 2015

On the rise: Product lines that include gluten-free options will foster revenue growth

The Bread Production market research report provides key industry analysis and industry statistics, measures market size, analyzes current and future industry trends and shows market share for the industry’s largest companies. IBISWorld publishes the largest collection of industry reports so you can see an industry’s supply chain, economic drivers and key buyers and markets.

Report Snapshot
Industry Statistics & Market Size
Revenue
$7bn
Annual Growth 10-15
2.1%
Annual Growth 15-20
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Profit
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Employment
30,364
Businesses
1,730
Industry Analysis & Industry Trends

The Bread Production industry experienced tough conditions over the past five years, mainly due to the high prices of key inputs and the inability of operators to pass on these costs to consumers. This negative trend is expected to reverse in the five years to 2020 as input prices decrease, disposable income rises and operators increasingly cater to consumers who prefer gluten-free options... purchase to read more

Industry Report - Industry Locations Chapter

Establishments in the Bread Production industry are strategically located near sources of key inputs, such as wheat, flour, grains and sugar, and large population centres. For instance, more than one-third of establishments are located in Ontario, the most populated region in Canada. Furthermore, about one-fifth of flour milling establishments and a substantial portion of grocery stores are located in this region, reducing transportation costs and allowing operators to efficiently transfer products from both downstream customers and to upstream suppliers. Industry establishments are also located in Quebec and British Columbia, as they are the second and third most populated provinces... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Bread Production Industry?

This industry manufactures bread and bakery products, such as cakes, muffins, croissants, pies and other similar baked goods. These retail and commercial establishments sell these products to downstream supermarkets, convenience stores and food-service providers. Many bakeries also sell their products directly to the public.

Industry Products
Fresh and packaged breadPrepackaged dessertsBuns, rolls and flatbreadsBreakfast bread
 
Industry Activities
Manufacturing rolls, bagels, bunsManufacturing doughnutsMaking bread for distribution or resaleManufacturing nonfrozen cakes, pastries and piesManufacturing other pastries


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