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Bread Production in Canada: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Bread Production in Canada Market Research Report | NAICS 31181CA | Jan 2016

Bread and butter: Rising demand from grocery stores will sustain industry growth

IBISWorld’s Bread Production market research report is a comprehensive guide to market size and growth prospects. Our industry reports offer strategic industry analysis of the factors influencing companies, including new product developments, economic, lifestyle and demographic influences, distribution and supply chain factors and pricing issues. Full analysis accompanies our data forecasts to illustrate how the market responds to emerging industry trends.

Report Snapshot
Market Share of Companies
Industry Statistics & Market Size
Revenue
$8bn
Annual Growth 11-16
4.8%
Annual Growth 16-21
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Profit
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Employment
31,251
Businesses
2,056
Industry Analysis & Industry Trends

During the past five years, the depreciating dollar has helped boost exports to the United States, which has, in turn, helped drive revenue growth despite stagnating domestic demand for packaged bread products. Despite challenges encountered by operators during the past five-year period, the Bread Production industry is expected to continue rising in the next five years, as consumer spending levels increase and key input prices stabilize. The continued development of healthier bread varieties and broadening specialty product selections that address changing consumer tastes will also aid industry performance... purchase to read more

Industry Report - Industry SWOT Analysis Chapter

The well-established Bread Production industry is in the mature stage of its life cycle, contributing steadily to the overall economy. IBISWorld forecasts that the industry's value-added (IVA), which measures the industry's overall contribution to the Canadian economy, will rise at an average annual rate of 3.0% over the 10 years to 2021. Meanwhile, gross domestic product (GDP) is expected to increase a slower 1.9% per year on average during the same period. Although the industry is expected to perform slightly better than the economy as a whole during this period, other indicators characterize this industry as mature.

Characteristic of most goods produced by mature industries, bread and other baked foods are highly saturated in the domestic market... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Bread Production Industry?

This industry manufactures bread and bakery products, such as cakes, muffins, croissants, pies and other similar baked goods. Operators sell these products to downstream supermarkets, convenience stores and food service providers. Many bakeries also sell their products directly to the public.

Industry Products
Classic packaged breadSpecialty and premium breadBuns, bagels and rollsFresh and frozen baked desserts
 
Industry Activities
Manufacturing rolls, bagels, bunsManufacturing doughnutsMaking bread for distribution or resaleManufacturing nonfrozen cakes, pastries and piesManufacturing other pastries


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