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Full-Service Restaurants in Canada: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Full-Service Restaurants in Canada Market Research Report | NAICS 72211CA | Dec 2013

Order up: Industry revenue will improve as corporate profit and consumer spending increase

IBISWorld’s Full-Service Restaurants market research report can be used to help you: understand market size and growth potential; major companies; draft business plans and pitch books; and conduct benchmarking and SWOT analysis. Our industry analysis highlights macro industry trends in the overall sector and micro trends faced by companies that do business in the industry. The industry report also provides key industry statistics and 5-year forecasts to anticipate future industry prospects so you can decide with confidence.

Report Snapshot
Market Share of Companies
Industry Statistics & Market Size
Revenue
$22bn
Annual Growth 08-13
0.5%
Annual Growth 13-18
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Profit
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Employment
361,618
Businesses
35,985
Industry Analysis & Industry Trends

Industry revenue took a hit over the past five years due to low consumer confidence. As consumers cut back on discretionary spending, quick-service restaurants have outperformed full-service restaurants thanks to their more affordable prices. Nevertheless, the industry is expected to perform better over the next five years because of an improving Canadian economy and strengthening consumer sentiment... purchase to read more

Industry Report - Industry Investment Chapter

The Full-Service Restaurants industry is subject to a low level of capital intensity. For every $1.00 the average restaurant in the industry spends on wages in 2013, it will spend an estimated $0.09 on the use and replacement of capital.

The industry is highly dependent on direct labour input across all areas of operation, from waiting tables, delivery and food preparation, to liquor and beverage sales, cleaning and operational management. Due to the service nature of the industry, many of these labour-intensive functions cannot be substituted by technology or machinery. To meet customers' expectations and provide a quality and hospitable dining experience, a well-trained staff is required... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Full-Service Restaurants Industry?

The industry includes restaurants that provide food services to patrons who order and are served while seated (i.e. waiter or waitress service) and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic and other beverages.

Industry Products
Asian restaurantsMexican restaurantsCanadian restaurantsEuropean restaurantsSeafood restaurantsSteakhousesPizza restaurants
 
Industry Activities
Serving food and beverages to customersOwning and operating full-service restaurantsManaging chain or franchised restaurants


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