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Full-Service Restaurants in Canada: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Full-Service Restaurants in Canada Market Research Report | NAICS 72211CA | Mar 2015

Ordering up: Industry revenue will improve as corporate profit and consumer spending increase

The Full-Service Restaurants market research report provides key industry analysis and industry statistics, measures market size, analyzes current and future industry trends and shows market share for the industry’s largest companies. IBISWorld publishes the largest collection of industry reports so you can see an industry’s supply chain, economic drivers and key buyers and markets.

Report Snapshot
Market Share of Companies
Industry Statistics & Market Size
Revenue
$25bn
Annual Growth 10-15
1.6%
Annual Growth 15-20
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Profit
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Employment
479,296
Businesses
35,661
Industry Analysis & Industry Trends

Industry revenue took a hit over the past five years due to low consumer confidence. As consumers cut back on discretionary spending, quick-service restaurants have outperformed full-service restaurants. Nevertheless, the industry is expected to perform better over the five years to 2020, as an improving Canadian economy and strengthening consumer sentiment bolster industry demand... purchase to read more

Industry Report - Starting a New Business Chapter

Like many industries, the main barrier to entry new operators face is access to capital. Opening a new restaurant is an expensive venture: equipment must be purchased, buildings must be leased and fitted out and suppliers and staff paid with reserve capital until the business can maintain a positive cash flow. Capital requirements can be alleviated to some degree by renting or leasing equipment or by joining a franchise. Franchises have existing equipment, training and systems in place that new operators can take advantage of. However, there are obvious disadvantages to joining a franchise, namely the loss of control over the brand and the annual royalty expenses... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Full-Service Restaurants Industry?

The industry includes restaurants that provide food services to patrons who order and are served while seated (i.e. waiter or waitress service) and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic and other beverages.

Industry Products
Asian restaurantsMexican restaurantsCanadian restaurantsEuropean restaurantsSeafood restaurantsSteakhousesPizza restaurants
 
Industry Activities
Serving food and beverages to customersOwning and operating full-service restaurantsManaging chain or franchised restaurants


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