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Full-Service Restaurants in Canada: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Full-Service Restaurants in Canada Market Research Report | NAICS 72211CA | Mar 2015

Ordering up: Industry revenue will improve as corporate profit and consumer spending increase

IBISWorld’s Full-Service Restaurants market research report offers insightful industry analysis and research into the market at the national level. IBISWorld’s in-depth industry market research is presented in a logical and consistent format. The industry report contains key industry statistics, market size, industry trends, and growth and profit forecasts for a 5-year outlook period.

Report Snapshot
Market Share of Companies
Industry Statistics & Market Size
Revenue
$25bn
Annual Growth 10-15
1.6%
Annual Growth 15-20
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Profit
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Employment
479,296
Businesses
35,661
Industry Analysis & Industry Trends

Industry revenue took a hit over the past five years due to low consumer confidence. As consumers cut back on discretionary spending, quick-service restaurants have outperformed full-service restaurants. Nevertheless, the industry is expected to perform better over the five years to 2020, as an improving Canadian economy and strengthening consumer sentiment bolster industry demand... purchase to read more

Industry Report - Industry Key Buyers Chapter

The industry has a low level of market share concentration since the majority of restaurants are independent, small- to medium- sized operations. Furthermore, because many of the industry's enterprises are family run businesses, there are also a low number of enterprises that have more than one location.

In 2015 the industry's top four players are estimated to account for 15.7% of industry revenue. This increase in concentration is largely due to the growing prominence of chain restaurants within the industry. The franchise business model, whereby the capital and business risk is taken on by an independent franchisee, and the supply chain systems, marketing and operational procedures are already in place, allows chains to expand rapidly in comparison with independent restaurants... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Full-Service Restaurants Industry?

The industry includes restaurants that provide food services to patrons who order and are served while seated (i.e. waiter or waitress service) and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic and other beverages.

Industry Products
Asian restaurantsMexican restaurantsCanadian restaurantsEuropean restaurantsSeafood restaurantsSteakhousesPizza restaurants
 
Industry Activities
Serving food and beverages to customersOwning and operating full-service restaurantsManaging chain or franchised restaurants


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