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Meat, Beef & Poultry Processing in Canada: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Meat, Beef & Poultry Processing in Canada Market Research Report | NAICS 31161CA | Jun 2016

Beef up: Operators will focus on improving efficiencies via technological advancements

IBISWorld’s Meat, Beef & Poultry Processing market research report can be used to help you: understand market size and growth potential; major companies; draft business plans and pitch books; and conduct benchmarking and SWOT analysis. Our industry analysis highlights macro industry trends in the overall sector and micro trends faced by companies that do business in the industry. The industry report also provides key industry statistics and 5-year forecasts to anticipate future industry prospects so you can decide with confidence.

Report Snapshot
Industry Statistics & Market Size
Annual Growth 11-16
Annual Growth 16-21
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Industry Analysis & Industry Trends

The Meat, Beef and Poultry Processing industry is the largest within the Canadian food-manufacturing sector. While meat products remain a staple part of the diet for Canadian consumers, industry operators have experienced some turbulent times in the past five years due to volatile input prices and unstable economic conditions in several export markets. In the coming years, as the economy is anticipated to rebound and consumer sentiment is expected to improve, industry revenue is forecast to beef up... purchase to read more

Industry Report - Industry Key Buyers Chapter

The Meat, Beef and Poultry Processing industry has a medium concentration of ownership. The three largest companies in this industry are estimated to account for 54.7% of the domestic market. Acquisitions by larger industry operators have increased concentration over the past five years, and this trend is projected to continue due to profitability pressures in many major firms, as key players concentrate on core business development to achieve optimal economies of scale. Most of the larger operators within this industry produce more than one type of meat product, and many are expanding their product range. Numerous other companies are also broadening their stock to include fresh meats and further processed meats in an attempt to improve profit margins... purchase to read more


Industry ProductsRelated ReportsTable of Contents

What is the Meat, Beef & Poultry Processing Industry?

Operators in this industry slaughter animals, process the carcasses and package the meat into products and by-products. Industry firms also purify and refine animal fat, bones and meat scraps. Products are sold to other food manufacturers, renderers, grocery and meat wholesalers and retail traders. Establishments that mainly cut and pack meats (i.e. boxed meats) from purchased carcasses are also included in this industry.

Industry Products
Slaughtered animal productsPoultry processingRendering and meat processing from carcasses
Industry Activities
Slaughtering animalsCutting and packing meatsPreparing processed meats and meat by-productsRendering and refining animal fat, bones and meat scraps

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